Surprised by the bad reviews. This is some of the best pizza available in the Boca area! I recommend the hot pepper pizza, regular cheese, and margherita. Delivers well.

I went to my wife and my kid at night. We saw some people outside waiting and we thought the wait could be longer than expected. But it was really fast to be seated. Staff were friendly and good recommendations on the menu. Pizza is amazing. I recommend this place for any occasions. They have good prices and promotions.

While driving home after a long day of shopping, we were starving. We decided to stop into Frank Pepe's for the first time. The inside was clean and modern. Our server (I believe his name was Chad) was excellent! Extremely attentive and helpful explaining the menu. We decided on splitting a large pizza and had more than enough leftovers to take home. I'm usually not a huge fan of pizza that has a char to it however, this pizza was exceptional. We also had the Caesar salad that we both enjoyed. I was excited to learn there is a location closer to our home. We will definitely dine in again.

As my husband is from Connecticut, I have heard about Frank Pepe for years. In fact, one time I almost dined at the original location, but the line went down the street. Somehow, I had missed the news that they had opened a location not too far from us. Finally, I was going to get to try their famous clam pizza. When we arrived, we had a short wait. It looks like this location has an early dinner crowd, so if you get there around seven, you probably won't have to wait for a table. Though I'm not sure what it will be like when we are in full on winter season. The restaurant is quite spacious. There are also several tables outside as well. The prices were quite fair, and I was really happy to see that they had sampler specials. They have so many different types of pizzas that it is a great way to find out which ones you'd want to order again. We started with a tossed salad, and it was very fresh. We tried three different types of pizzas. The clam pizza was definitely worth the wait. It was not overwhelming and there was a nice balance. I also really liked the four cheese pizza and wish that it was something that was always on the menu. My family enjoy the chicken pizza as well. I did feel that the pizza was a little bit more on the dry side; however, maybe it was in the oven just a dash too long. It was still great though! Next time, I want go with a traditional cheese pizza. Our server was friendly and attentive. Be sure to check in on your first visit because they give you a free gelato. They also have a rewards type club and you can save $10 on your first meal for joining. Frank Pepe will definitely join our pizza rotation. As my husband is from Connecticut, I have heard about Frank Pepe for years. In fact, one time I almost dined at the original location, but the line went down the street. Somehow, I had missed the news that they had opened a location not too far from us. Finally, I was going to get to try their famous clam pizza. When we arrived, we had a short wait. It looks like this location has an early dinner crowd, so if you get there around seven, you probably won't have to wait for a table. Though I'm not sure what it will be like when we are in full on winter season. The restaurant is quite spacious. There are also several tables outside as well. The prices were quite fair, and I was really happy to see that they had sampler specials. They have so many different types of pizzas that it is a great way to find out which ones you'd want to order again. We started with a tossed salad, and it was very fresh. We tried three different types of pizzas. The clam pizza was definitely worth the wait. It was not overwhelming and there was a nice balance. I also really liked the four cheese pizza and wish that it was something that was always on the menu. My family enjoyed the chicken pizza as well. I did feel that the pizza was a little bit more on the dry side; however, maybe it was in the oven just a dash too long. It was still great though! Next time, I want to go with a traditional cheese pizza. Our server was friendly and attentive. Be sure to check in on your first visit because they give you a free gelato. They also have a rewards type club and you can save $10 on your first meal for joining. Frank Pepe will definitely join our pizza rotation.

Some of the best "Apizza" I've had since moving to Florida from NY. The ingredients are super fresh and tasty, from the sweet tomato sauce to the savory sausage, just amazing! All at reasonable prices as well. This is going to be one of our regular spots! We managed to get in relatively quick on a busy Friday night and everyone was highly attentive to our needs. The environment is like a traditional pizza place in the northeast, I loved it. Made me feel like I left the cookie-cutter strip mall life of Florida while I was there.

My first time here & I will be visiting again. When you enter, the smell just lures you in! Very clean Italian decor. Love the historical photos! And enjoyed learning of how this business began and has survived for many years. It gives you a true appreciation of business that cares about quality and reputation! The staff are friendly & welcoming. I had the personal Pizza and antipasto plate from the happy hour menu. Both were delicious! I can already tell the pizza would be good, because it's a coal fired pizza, thin crust with just a slight burn on the edges, which I like. And any pizza place that offers toppings for you to add like Oregano, Parmesan Cheese and Garlic has me interested! Of course complimented with a Perroni (Italian) beer. I also tried their Foxon Park soda (served since 1925) White Birch flavor, which was interesting. But the things I enjoyed the most, was 1. Seeing the coal fired oven with a mold of the fire door cast from the original. 2. As it was a slow time while I was there. I happened to catch a group of the employees break out in a short dance together behind the wall which I even tried to join in! Lol It made me smile as they are obviously happy employees!

Well, we met Anderson as soon as we walked in she was so nice and then Sarah was our server and she was great! She explained the menu to us since it was the first time we were there! We started with the small the antipasto (which for me I needed lettuce) but the items were cute and delicious. Next we ordered the meatball pizza, it was flavorful and delicious, the meatballs were tender and flavorful. We then ordered the special clam pizza, it was absolutely delicious and full of clams I loved it!! To end it was a refreshing vanilla gelato a perfect meal! Go to Delray and check it out and ask for Sarah!!!